

With a background in development studies, Nora Katharina Faltmann works on social science perspectives on food and agriculture. She is currently a postdoctoral researcher in the project ‘Exploring values-based modes of production and consumption in the corporate food regime’ in which she researches alternative food initiatives across rural mountain and urban areas in Switzerland. A further research focus lies on the construction of animals-as-food at the intersection of food studies, human-animal relations and environmental justice.
Country/Region of interest/research focus: (e.g. Mediterranean region, Sicily) Europe, Uganda, Vietnam
